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Milo Banana Cue Recipe Pinoy Food Guide
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Milo Banana Cue Recipe

A chocolatey twist to Banana Cue using Milo powder.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dessert
Cuisine: Filipino
Keyword: banana, Milo
Servings: 8
Calories: 529kcal

Equipment

  • Frying Pan

Ingredients

  • 16 pcs saba (plantain) bananas
  • 4 tbsp Milo powder
  • 3 tbsp granulated sugar
  • 1 tbsp butter, or margarine
  • 1 tbsp cocoa powder, (optional)
  • ¾ cup fresh milk
  • 1 cup cooking oil, or as needed

Instructions

  • In a frying pan, pour-in and heat oil over low to medium heat.
  • Add-in the saba bananas. Fry until all sides are browned. Set aside.
  • In another frying pan, pour-in the fresh milk, sugar, butter, milo powder, and cocoa powder. Stir and cook until the glaze thickens and bubbles are forming.
  • Set to low heat and add-in the fried saba bananas. Mix until all the bananas are well-coated with glaze. Turn off heat.
  • Transfer to a serving plate or serving tray. Serve and enjoy!

Notes

Don't forget to check out more information like cooking tips, suggestions, and notes on the sections above in case you jumped to this recipe.

Nutrition

Nutrition Facts
Milo Banana Cue Recipe
Amount Per Serving
Calories 529 Calories from Fat 38
% Daily Value*
Fat 4.2g6%
Saturated Fat 1.9g12%
Cholesterol 6mg2%
Sodium 44mg2%
Carbohydrates 127.9g43%
Fiber 2.4g10%
Sugar 11.7g13%
Protein 5.8g12%
Calcium 120mg12%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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