Homemade Hotdog Bread Rolls Recipe
A quick and easy version of a favorite merienda (snack).
Servings: 10
Calories: 363kcal
Equipment
- Cooking Pan
Ingredients
- 10 pcs hotdog
- 10 pcs tasty bread (white bread loaves)
- 2 pcs egg, beaten
- 2 cups breadcrumbs
- ½ cup cheese spread, or as needed (Cheez Whiz or Cheezee)
- 2 cups cooking oil, or as needed, for frying
Instructions
- In a flat working space, place the tasty breads and flatten it using a rolling pin.
- Add-in cheese spread (about 2 tsp) and sliced hotdog into a flat piece of half tasty bread and make it into a roll. Repeat this step for the rest of the ingredients.
- In two separate bowls, add-in the beaten eggs, and the breadcrumbs separately
- Dunk the rolls into the beaten eggs, and then dredge with breadcrumbs until fully covered.
- In a cookng pan, pour-in and heat oil over low to medium heat.
- Add-in the hotdog bread rolls. Cook for 4 to 5 minutes or until golden brown.
- Transfer to a serving tray or serving plate. Drizzle with cheese spread. Serve and enjoy!
Notes
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Nutrition
Nutrition Facts
Homemade Hotdog Bread Rolls Recipe
Amount Per Serving
Calories 363
Calories from Fat 166
% Daily Value*
Fat 18.4g28%
Saturated Fat 6.8g43%
Cholesterol 83mg28%
Sodium 876mg38%
Potassium 203mg6%
Carbohydrates 33.7g11%
Fiber 1g4%
Sugar 1.4g2%
Protein 15.8g32%
Calcium 108mg11%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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