Authentic Pancit Canton Recipe
A jam-packed flavorful stir-fried Pancit Canton Recipe
Servings: 4
Calories: 437kcal
Equipment
- Cooking Pan
Ingredients
- 3 tbsp cooking oil
- 250 g (8.8 oz) pancit canton noodles, (fresh egg noodles)
- 300 g (10 oz) pork belly and liver, cut into small cubes / thin strips
- 1 pc Chinese sausage, sliced (optional)
- 6-8 pcs shrimp, shell removed
- 1 ½ cups chicken broth
- 1 pc onion, chopped
- 4 cloves garlic, minced
- 1 pc carrot, cut into thin strips
- 1 pc bell pepper, cut into thin strips
- 1 pc small cabbage, shredded
- 8-10 pcs snow peas
- 5 pcs Baguio beans or green beans, optional
- ½ cup coriander (Chinese parsley), chopped
- 3 tbsp soy sauce
- 2 tbsp oyster sauce, optional
- water, as needed
- salt and pepper, to taste
Instructions
- In a wok or a large cooking pan, pour-in and heat oil in medium heat.
- Add-in the minced garlic and chopped onions. Saute until soft and aromatic.
- Add-in the pork thin strips, and sliced sausages. Cook in low heat until done, then add-in the shrimps. Cook until half-done. Set aside.
- Using the same cooking pan, add-in carrot strips, bell peppers strips, shredded cabbage, and baguio beans. Cook in medium heat for 40 to 60 seconds or until half-done. Set aside.
- In the same cooking pan, apply medium to high heat and then pour-in the chicken broth, soy sauce, oyster sauce, and add-in pepper. Bring to a boil.
- Add-in the pancit canton noodles. Add more chicken broth if necessary. If you run out of broth, water can also be used as needed. Stir from time to time until almost cooked.
- Add-in back the meat and vegetables. Mix until well-incorporated.
- Stir-in the coriander. Cook for another 2 to 3 minutes. Season with salt and pepper as desired.
- Transfer to a serving plate or serving tray. Serve and enjoy!
Notes
Don't forget to check out more information like cooking tips, suggestions, and notes on the sections above in case you jumped to this recipe.
Nutrition
Nutrition Facts
Authentic Pancit Canton Recipe
Amount Per Serving
Calories 437
Calories from Fat 140
% Daily Value*
Fat 15.6g24%
Saturated Fat 3.1g19%
Cholesterol 142mg47%
Sodium 1137mg49%
Potassium 1066mg30%
Carbohydrates 38g13%
Fiber 7.9g33%
Sugar 11.5g13%
Protein 37.1g74%
Calcium 157mg16%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Love this recipe?Pin it for later! Find us on Pinterest with @pinoyfoodguide and use hashtag #pinoyfoodguide! Please leave us a rating ⭐️⭐️⭐️⭐️⭐️ also, thank you!