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Banana Leche Flan Recipe Pinoy Food Guide
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Banana Leche Flan Recipe

Our favorite Leche Flan with a unique twist-- bananas!
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Dessert
Cuisine: Filipino
Keyword: banana
Servings: 3
Calories: 815kcal

Equipment

  • Steamer

Ingredients

  • 2 pcs ripe bananas, peeled and mashed
  • 10 pcs egg yolks
  • 1 can condensed milk
  • 1 can evaporated milk
  • 6 tbsp brown sugar
  • 1 tsp banana extract, (optional)
  • 1 tsp vanilla extract
  • ½ tsp cinnamon powder
  • ½ tsp salt
  • 1 tsp calamansi zest

Instructions

  • In a thick-bottomed pan, add-in the granulated sugar. Cook in low to medium heat until the sugar dissolves and caramelizes (turned into liquid). Swirl the pan often to cook the sugar evenly. (See more ways of caramelizing sugar above)
  • Quickly transfer the caramel evenly into leche flan molds (llanera). Set aside. You'll need about 3 pcs of llanera.
  • In a bowl, add-in the egg yolks. Beat the eggs using a fork or a whisk. Do it slowly to avoid forming bubbles.
  • Pour-in the condensed milk, evaporated milk, banana extract, vanilla extract, and calamansi zest. Then add-in the mashed bananas. Mix slowly until well-incorporated. Remove leftover zest afterwards.
  • Pour-in the mixture evenly into the leche flan molds. Cover each leche flan mold with aluminum foil.
  • Transfer and the molds into the steamer. Steam for 30 to 40 minutes.
  • Let it cool down then chill in the refrigerator afterwards.
  • Invert the leche flan molds into a serving plate to transfer the flan. Serve and enjoy!

Notes

Don't forget to check out more information like cooking tips, suggestions, and notes on the sections above in case you jumped to this recipe.

Nutrition

Nutrition Facts
Banana Leche Flan Recipe
Amount Per Serving
Calories 815 Calories from Fat 302
% Daily Value*
Fat 33.5g52%
Saturated Fat 16.8g105%
Cholesterol 770mg257%
Sodium 681mg30%
Potassium 1122mg32%
Carbohydrates 105.8g35%
Fiber 2.1g9%
Sugar 95.5g106%
Protein 26.3g53%
Calcium 704mg70%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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