Search Results for: chinese
Bring this intricate dish from the southern parts of the Philippines to your home by creating this dish called the Pork Humba (Filipino Braised Pork With Black Beans)! It …
Here’s a type of pancit dish that has softer noodles than usual, with an extraordinary way of eating it. This is called the Pancit Habhab or Pancit Lucban. It …
The Pancit Bihon or Pansit Bihon Guisado is one of the most popular versions of pancit dishes here in the Philippines, so it is only fitting that you get to …
The Pata Tim (or Patatim) is a delicious and special type of pork stew which you can serve during special occasions or large gatherings. It gives off a savory …
Here is something unique you can try at home with the glutinous rice flour–the famous Buchi. It is a great partner and dessert for savory dishes during special occasions …
If ever you’re in a party or a social gathering, and you find the Lumpiang Shanghai, a curious looking fried sticks which is overflowing with meat once bitten, then …
No, we are not talking about the Pancit Canton conveniently made in packages with a sauce and seasonings you can buy in stores, groceries, and supermarkets. We’re talking about …
There are dozens of different types of noodles to choose from, but if you want to go back to your roots and you’re craving for some noodle-y goodness and …
The famous Filipino-style version of the Pork Siomai can be easily done at the comfort of your home. This is a good snack or even as a partner of …
The Filipino Stir Fry Hotdog or Sizzling Hotdog, is something you’ll see commonly in restobars, because it is a popular food associated with drinking alcohol. Nowadays, it is growing …