Search Results for: gata
The Filipino pineapple chicken dish, or the Pininyahang Manok, is a dish that is simple enough to make, but is big enough on taste! I’m sure that most of …
Adobong Dilaw (Yellow Adobo)– A regional variation of the adobo dish which used turmeric ginger to boost the flavor and the color. Spice up your adobo game, by using …
This Chicken Curry–specifically made to cater to the tastes of the Filipino people–is a type of chicken dish that is sure to make the people swoon in its rich …
Here comes another type of rice cake that is popularly served during special occasions, especially Christmas–the Bibingka! Here in the country whenever the -ber months start, we start to …
Growing up, we Filipinos tend to have the same breakfast day after day. The most common ones you can find in the table are bread, some pandesal, coffee, or …
Bicol Express–despite its name being specific to the Bicol region–is popular almost everywhere here in the Philippines. It is a common dish you’ll find from the local karinderya to …
Laing is a dish especially known in the Bicol region but is also well-admired all around the country. This dish is not hard to find as it’s something often …
Ginataang Papaya is quite a famous dish here in the Philippines. From the name of the dish itself, it is unripe papaya fruit, cooked in coconut milk or gata. …
There’s no doubt that if you’re born and raised here in the Philippines, chances are you’ve heard about this delicious dessert called Maja Blanca. It is very popular especially …
Cassava cake is a popular dessert in the Philippines. It is common to see cassava cake stores along the highway as it became a staple pasalubong at home or …